The efficacy and function of apricot and taboo

Apricot, also known as apricot fruit, sweet plum, Bida apricot, apricot, apricot, apricot is a popular fruit on the market. What are the functions and effects of apricot? What are the taboos for eating apricots? Take a look at the following article to understand the efficacy and function of the apricots and taboos!


The efficacy and function of apricot and taboo


1, antitussive, antiasthmatic effect for cough and asthma. This product is mainly into the lungs. The bitter taste can be lowered, and the sex of the dredge can be opened. In the lungs, the lungs can be used to relieve cough and asthma, and it is necessary to cure cough and asthma. The combination can be used for a variety of cough and asthma syndrome.

Such as cold and cough, compatibility with ephedra, licorice, to disperse the wind and cold, Xuanfei Pingchuan, that is, Sancha Tang. Wind-heat cough, with mulberry leaves, chrysanthemums, to disperse wind and heat, Xuanfei cough, such as sangju drink. Hot and cold cough, with mulberry leaves, fritillaria, and sand ginseng, to clear the lungs and relieve dryness and cough, such as mulberry soup. Lung heat cough and asthma, compatibility with gypsum, etc. to clear the lungs to relieve heat, Xuanfei Pingchuan, such as Ma Xing Shi Gan Tang.


The efficacy and function of apricot and taboo


2, nourishing effect dry apricot is rich in iron, calcium, potassium and shikimic acid (is a water-soluble vitamin), etc., can improve the formation of hemoglobin and reduce the production of anemia. The shikimic acid and vitamin B2 in dried apricots also have the effect of improving anemia.

3, anti-cancer effect

Apricot is particularly prominent in substances that contain more anticancer effects, such as carotene, vitamin C, and catechol, flavonoids, and amygdalin. These substances have direct or indirect anti-cancer effects on the human body. Therefore, almond is an ideal anti-cancer and anti-cancer functional food.


The efficacy and function of apricot and taboo


4, to maintain good health Fresh apricots have a high vitamin C content, which is another antioxidant that helps the body absorb iron. But dried apricots and canned apricots lose most of this nutrient. However, no matter which form of apricot is taken, a large amount of iron and potassium can be obtained, which is essential nutrients for maintaining nerve and muscle function, which helps maintain normal blood pressure and balance body fluids.

5, beneficial eyes often eat fresh apricots or dried apricots can prevent night blindness, wash eyes with almonds and water can treat pink eye disease. Almonds can also treat eyelid masks.

6, prevention of chronic diseases can reduce the body's cholesterol levels, but also significantly reduce the risk of heart disease and many chronic diseases.

7, prevent heart disease

Unripe fruits contain more flavonoids, and flavonoids have the effect of preventing heart disease and reducing myocardial infarction.


The efficacy and function of apricot and taboo


8, taboos of edible apricots 1, can not eat too much wild mountain apricots acid, hot, small poison, excessive consumption is easy to grow sores and sputum, but also easy to increase the acid in the stomach hurt the stomach caused by stomach, eat sweet apricot It doesn't hurt, but it's not easy to eat too much.

Inedible people:

1, people with respiratory problems are more suitable; cancer patients and postoperative radiotherapy and chemotherapy are suitable for consumption.

2, female physical deficiency and leucorrhea, middle-aged and old-aged spermatozoa white turbidity, frequency of urination and children with enuresis are suitable for consumption.

3, the baby is cautious, yin deficiency cough and diarrhea will be forbidden.

4, the evil spirits are more suitable for serving. When you want to take it with you, you can use it with a suitable medicine.

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